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Build and refine your patisserie skills and create this easy and all round favourite mini cake. You will be introduced to fun and creative garnishing techniques that are perfect for industry, cake shops, catering or just for afternoon tea.
Everything created in this class is for students to take home; all materials are included in the cost of the course. A detailed recipe book is provided as part of the course. Please ensure to familiarise yourself with our terms & conditions and FAQ's
There are no entry requirements for this course.
1 day
Beginner
Saturday, 04 June 2022
9am-3.30pm
4 June 2022
$280.00
Saturday, 24 September 2022
24 September 2022