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Come and join us in this hands-on and interactive class and learn how to make a beautiful fruit based gateaux, learning foundation skills that will assist you in your journey of creating artful patisserie. You will learn how to design a mousse based cake from the beginning, incorporating layers whilst considering textures and flavour combinations. We have designed this class in such a way that you will be able to replicate the cake both at home or in a professional environment.
You will leave this class with your own cake in hand to share with family and friends as well as a detailed recipe book so that you can recreate the cake again and again! All materials are included in the cost of the course.
There are no entry requirements for this course.
1 day
Beginner
Saturday, 24 September 2022
9am-3.30pm
24 September 2022
$310.00