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Amaretti Biscuits – Taste of Italy

Amaretti biscuits

From the heart of Italy to your kitchen, join us in a half-day, hands on course where you will take your baking skills to new heights. 

Discover how to create these handcrafted treasures to perfection where every bite unveils a symphony of flavours as our expert chefs guide you through this class. 

What you will learn: 

  • mixing, folding, shaping techniques 
  • baking tips and tricks to achieve the perfect cracked surface 
  • incorporating different flavours 
  • finishing techniques  

Everything created in this class is for students to take home; all materials are included in the cost of the course. A detailed recipe book is provided as part of this course.  

Please ensure to familiarise yourself with our terms & conditions and FAQ's 

Entry Requirements

There are no entry requirements for this course. Students are required to have a Unique Student Identifier (USI). More information regarding the USI can be found in our FAQs.


1 day



Choose your start date


Saturday, 23 March 2024


9am - 12.30pm

Attendance dates

23 March 2024