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Step into the world of sophisticated pastry, whether you’re an aspiring pastry chef or simply a dessert enthusiast. This hands-on class will guide you through the art of creating exquisite tarts and tartelettes.
Everything created in this class is for students to take home; all materials are included in the cost of the course. A detailed recipe book is provided as part of this course.
There are no entry requirements for this course. Students are required to have a Unique Student Identifier (USI). More information regarding the USI can be found in our FAQs.
1 day
Beginner
Saturday, 16 November 2024
9am - 3.30pm
16 November 2024
$315.00