Sugar butterfly

Working with sugar and creating designs is a true art and a highly sought after skill that sets you apart. Begin your journey into the art of sugar artistry with learning the foundation skills from industry experts.

What you will learn

• how to weigh, cook and colour sugar
• simple casting, moulding and pulling techniques
• how to assemble a showpiece
• single coloured ribbon
• understand the importance of basic recipe and handling fundamentals
• addition of acid
• addition of glucose
• cooking temperature
• handling temperature
• welding sugar components.

This is a hands-on course in which all students work on their own product, all materials are included in the cost of the course.

Students get to take their showpiece home at the end of the course. A detailed recipe book is provided as part of the course.

Please ensure to familiarise yourself with our terms & conditions.  

Entry Requirements

There are no entry requirements for this course.