Textured velvet cake

Learn how to create and finish this cherry white chocolate mud cake with a truly elegant look in this hands-on one-day course. 

We will introduce you to exciting cake decorating techniques that will take your cake to the next level. 

What you will learn: 

• how to make and bake a cherry mud cake 
• how to make an American style buttercream 
• how to cut, stack, fill, layer your round cake 
• how to assemble your round cake use dowels  
• how to crumb-coat and mask a round cake 
• how to achieve rough edges 
• demonstration on how to prepare the chocolate velvet solution for the spray gun 
• how to glaze the cake with sprayed white chocolate 
• how to pipe directly onto the side of the cake 
• how to hold and use a piping bag correctly 
• how to use piping nozzles 
• how to layout your piping design
• how to achieve a deep red colour for your buttercream 

*candle not included 

Everything created in this class is for students to take home; all materials are included in the cost of the course. A detailed recipe book is provided as part of this course.

Please ensure to familiarise yourself with our terms & conditions and FAQ's 

Entry Requirements

There are no entry requirements for this course.